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Guaca… guacamole???
Guacamole is a fantastic side for Mexican food! Its creamy texture and rich flavor complement many traditional Mexican dishes. It pairs especially well with dishes like tacos, burr
Appetizers?
Appetizers, or “antojitos,” play a crucial role in Mexican cuisine, offering a tantalizing preview of the bold flavors to come in the main course. Here are some popular
Some words about Chiles
Chiles, or chili peppers, are a fundamental ingredient in Mexican cuisine, adding flavor, heat, and depth to many dishes. They come in a wide range of varieties, each with its own
Chimichangas history
The chimichanga is a deep-fried burrito popular in mexican and Tex-Mex cuisine. Its exact origin is a subject of debate, with multiple claims to its invention. One story attributes